DA NO · Fresh produce from ChinaFresh produce & grocery sourcing from China
Illustrative pear orchard with fruit branches and a grassy aisle
DA NO / SUSTAINABILITY

Responsible sourcing.

From the growing season to the final delivery.

Explore our approach
GROWING REGIONSPRODUCT CARETHOUGHTFUL PACKING
OUR APPROACH

Good produce.
Thoughtful decisions.

For every order, we bring product selection, packaging and shipment planning into the same conversation. The choices should work for the produce—and for the market receiving it.

Bagged fruit growing in a supplied orchard photographVegetable growing fieldFROM THE GROWING REGION
01 / SOURCE WITH PURPOSE

Seasonal sourcing.

Connect your delivery window with suitable origins, harvest timing and stored supply.

  • Share the variety, grade and intended arrival date.
  • Review seasonal alternatives when timing is flexible.
  • Confirm growing-practice evidence where your buyer requires it.
PACKAGING CHOICES

Packing choices.

Explore packing
Illustrative close-up of a fruit carton being measured01

Carton fit

Agree count, net weight and dimensions. A pack should hold its product securely.

Right-size the pack

Agree the carton format and loading plan together. Review empty space, stacking strength and handling needs.

Apples separated and cushioned by molded pulp trays inside a carton02

Product protection

Choose cushioning and liners around the fruit and the journey.

Choose materials

Compare suitable protection options for the product. Reducing material must not leave the produce exposed to avoidable damage.

Packed goods on pallets moving through a warehouse03

Handling needs

Plan pallet support, stacking and handling around the packed product.

Stacking & handling

Agree pallet dimensions, stack height and carton strength. Keep loads supported, handling routes clear and ventilation openings unobstructed where required.

Photographs show packing formats. Materials and specifications are agreed for each order.

03 / CARE THROUGH THE JOURNEY

Product care.

A connected handling plan, from loading to arrival.

Supplied photograph of a refrigerated container truck
HANDLING & TRANSPORT

Ready for the journey.

Our supply chain
01Before loading

Agree handling

Confirm product-specific temperature, ventilation and loading requirements.

02In transit

Keep it connected

Coordinate the delivery window, transport handovers and agreed monitoring records.

03On arrival

Review the outcome

Record damage or condition issues with lot references and photographs for the next order.

Handling settings and monitoring arrangements are confirmed for each product and shipment.

04 / BUILD YOUR BUYING BRIEF

Plan your priorities.

Select the priorities you want us to review with your order.

These are requests for discussion, not confirmed product claims.

Choose sourcing priorities
Sourcing priorities
0 priorities selected
BEFORE YOU ORDER

Common questions.

Quality & records
Can you offer recyclable packaging?

Tell us your preferred materials and destination. We can discuss suitable options; whether a pack is recyclable depends on its components and the collection system available to the buyer.

Is every product available year-round?

Availability depends on the product, origin, harvest window and stored supply. Use the seasonal calendar as a planning reference and confirm supply for your shipment.

Can you provide organic or environmental certificates?

Include the required certificate in your inquiry. Availability, holder, facility, product scope and validity must be checked for the proposed supply.

Can you calculate the carbon footprint of my order?

This website does not provide verified shipment carbon calculations. Any assessment would need a defined scope, method and order-specific data before a figure could be quoted.

Further reading

General guidance informing this page; these sources do not certify or endorse DA NO.

FAO — Packaging and post-harvest losses ↗UNEP & FAO — Sustainable food cold chains ↗
LET’S PLAN THE DETAILS

Your next order.

Products, packing and a clear destination.

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